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  • Cookie Apple Cobbler

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    Cookie Apple Cobbler
    Servings: 6
    by Global Cookbook
    92760 recipes
    		 >

    Ingredients

    • 6 c. Apples -- peeled, cored, Slice
    • 1 c. Brown sugar -- firmly Packed
    • 2 Tbsp. Flour
    • 1 tsp Cinnamon
    • 1/2 tsp Allspice
    • 2 Tbsp. Lemon juice
    • 1 pkt Refrigerated sugar cookie Dough
    • 2 Tbsp. Sugar
    • 1/2 tsp Cinnamon

    Directions

    1. Heat oven to 350 degrees. Peel, core and slice apples using Apple Peeler/Corer/Slicer. Combine apples, brown sugar, flour, 1 tsp cinnamon, allspice and lemon juice in Batter Bowl; toss to coat apples well. Spoon into ungreased Deep Dish Baker. Spoon cookie dough, by scant tsp., proportionately over apples. Combine sugar and 1/2 tsp cinnamon in Flour/Sugar Shaker; sprinkle proportionately over cookie dough.
    2. Bake 35-45 min or possibly till top is golden and apples are tender.

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