Coconut Chutney (with coriander leaves, garlic, pottu kadalai, lemon juice ..)

Coconut Chutney (with coriander leaves, garlic, pottu kadalai, lemon juice ..)

Coconut Chutney

(with coriander leaves, garlic, pottukadalai, lemon juice ..) - A tasty chutney goes well as a side dish with Idli,

Dosa, Vada, Pakoda, Bonda ....

of the chutney with extra 1/4 cup (50 ml / 3 - 4 tablespoon) water if required.

Chutney will be very tasty if it’s thick

in consistency. Finally add lemon juice and mix well.