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	Deep Purple... Potatoes? by kathy gori 8 votes Prep 10 min - Cook 20 min
	It's Not Your Uncle Bens' Rice by kathy gori 6 votes Prep 10 min - Cook 30 min
	What To Do With Thoise Little Bags Of Shredded Cabbage They Sell At The Market by kathy gori 2 votes Prep 5 min - Cook 10 min
	Squash Blossoms, The Edible Flowers And How To Fix Them by kathy gori 2 votes Prep 5 min - Cook 6 min
	Anyone Can Pickle! Cherries, Sweet, Spicy and Fast! by kathy gori 3 votes Prep 10 min - Cook 20 min
	Cauliflower, Baby Potatoes, and Heirloom Tomatoes, Oh My! by kathy gori 4 votes Prep 15 min - Cook 24 min
	Full Of Beans! A Great Barbecue Side Dish. by kathy gori 2 votes Prep 24 hours - Cook 1 1/2 hours
	The Buona Pasqua Lunch and The Secret Of No Stir Polenta by kathy gori 7 votes Prep 5 min - Cook 50 min
	The Raw And The Uncooked, A Meatless Monday Special by kathy gori 1 vote Prep 20 min
	One Pot Rice And Dal Combo. Another Simple Indian Party Dish by kathy gori 2 votes Prep 60 min - Cook 30 min
	The Great Spinach Switch. A Fast Easy Lighter Version Of An Old Favorite by kathy gori 2 votes Prep 5 min - Cook 15 min
	A Bollywood Hollywood Oscar Feast! Now With Jackfruit Curry! by kathy gori 4 votes Prep 10 min - Cook 30 min
	A Tale of Two Neighbors Or How Italian Peppers found Their Way Into Indian Food by kathy gori 2 votes Prep 20 min - Cook 30 min
	Quick And Creamy, Super Dreamy, Cauliflower Curry! by kathy gori 4 votes Prep 10 min - Cook 20 min
	Who's Afraid Of Major Grey? by kathy gori 1 vote Prep 20 min - Cook 90 min