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  • Cheesy O'Brien Egg Scramble

    1 vote
    Cheesy O'Brien Egg Scramble
    Prep time:
    Cook time:
    Servings: 10
    by Susan Zeidler
    2 recipes
    		 >
    Great for a brunch or when you have overnight guests!

    Ingredients

    • 1 pkg (28oz) frozen O'Brien hash brown potatoes
    • 1/2 tsp garlic salt
    • 1/4 tsp pepper
    • 1 can condensed cheddar cheese soup
    • 1 lb bacon or sausage cooked and crumbled
    • 12 eggs lightly beaten
    • 2 Tbls butter
    • 2 cups (8oz) shredded cheddar cheese

    Directions

    1. In a large skillet, prepare hash browns according to package directions.
    2. Sprinkle with garlic salt and pepper.
    3. Transfer to a greased 2 1/2 qt baking dish.
    4. Top with soup.
    5. Set aside 1/2 c of meat; sprinkle remaining meat over soup.
    6. In another skillet, scramble eggs until nearly set.
    7. Spoon into dish.
    8. Sprinkle with cheese and reserved meat.
    9. Bake uncovered at 350 degrees for 20-25 minutes

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    Comments

    • John Spottiswood
      John Spottiswood
      This looks great Susan ! Thanks for sharing. I've saved it to the Try Soon folder in my recipe box and will let you know how it is!

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