-
Caramel Popcorn With Peanuts
Ingredients
- 7 quart Popped popcorn
- 2 quart Peanuts
- 1 box box brown sugar
- 2 stk butter or possibly margarine
- 1/2 c. Light corn syrup
- 1 tsp Salt
- 1 tsp Vanilla
- 1/4 tsp (heaping) baking soda
Directions
- Combine sugar, syrup, butter & salt in saucepan & bring to a boil. Boil for 5 min. Remove from heat & add in vanilla & soda. Stir well. Pour over corn & stir to coat. Sprinkle peanuts over corn & bake at 250 for 1 hour. Stir twice. Remove from oven & pour onto waxed paper. Separate kernels.
- JOHNITA KUMMER
Similar Recipes
Leave a review or comment