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  • Cake Without Eggs, Milk, Or Butter

    0 votes
    Turns out delicious and fluffy!

    Ingredients

    • 5 T shortening
    • 2 1/2 c. warm water
    • 2 1/2 c. raisins
    • 2 1/2 teaspoon salt
    • 2 1/2 teaspoon cinnamon
    • 2 1/2 teaspoon cloves
    • 2 1/2 teaspoon soda
    • 2 1/2 c. self-rising flour
    • 2 1/2 c. brown sugar

    Directions

    1. Mix together all ingredients except flour and sugar.
    2. Bring to boil, let boil 5 min. Let mix cool.
    3. Add in flour and sugar, mix well. Pour into greased 9 x 13 pie pan.
    4. Bake at 350 degrees for 30 to 35 min or until done (test with toothpick, it should come out clean).
    5. While cake is cooking, boil lightly 1 stick butter, 2 tbsp cocoa, 6 tbsp lowfat milk.
    6. Remove from heat and add in 1 box confectioners sugar, 1 tsp vanilla, 1 cup minced nuts.
    7. Beat well. Pour over hot cake.

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