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Cake Frosting With Cool Whip And Pudding
Ingredients
- 8 ounce Cold Whip free
- 3 ounce nonfat vanilla pudding mix sugar free
- 15 ounce crushed pineapple liquid removed
Directions
- Blend cold whip and pudding mix. Add in pineapple. Chill. Use on cooled cake for frosting.
- NOTES : I tried this frosting last night on a yellow cake...I would think youcould vary the pudding flavor to match your tastes/creation etc.
- Youcould probably also omit the pineapple.
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