Buttered Mixed Vegetables

Directions

1. Mix all ingredients in a hot wok.
2. Toss them together.
3. Sprinkle with water from time to time to create a steam.
4. Do it until veggies are tender to your liking.
5. Transfer into a serving bowl.
6. Add the stick of butter and let it melt.
7. Toss is together until it melted.
8. Serve.