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Bulgur Bread
Ingredients
- 1 pkt (5/16-ounce) yeast
- 1/4 c. Bulgur wheat w/soy grits
- 1/4 c. Boiling water
- 1/2 c. Bread flour
- 2 Tbsp. Honey
- 1 Tbsp. Vegetable oil
- 1 Tbsp. Dry lowfat milk
- 1 tsp Salt
- 3/4 c. Water
Directions
- BULGUR WHEAT W/SOY GRITS IS A NEW PRODUCT-TRY A
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