• BBQ Sloppy Joe Turkey Sliders

    2 votes
    BBQ Sloppy Joe Turkey Sliders
    Prep: 5 min Cook: 20 min Servings: 6
    by Schnoodle Soup
    45 recipes
    A tangy, modern twist on an old classic. Don't hate on the Joe. These babies are delightful, especially when paired with fries!


    • For the meat:
    • 1 pound ground turkey
    • 1 Tbsp butter
    • 1 small onion, diced
    • 1/2 green pepper, diced
    • 1/2 red pepper, diced
    • 1 tsp minced garlic
    • slider rolls, for serving
    • For the sauce:
    • 1/2 cup ketchup
    • 1/2 cup water
    • 2 Tbsp brown sugar
    • 1 tsp chili powder
    • 1/2 tsp ground mustard
    • 1/2 tsp red pepper flakes
    • 1 Tbsp Worcestershire sauce
    • 2 Tbsp tomato paste
    • 1 Tbsp hot sauce
    • 3/4 cup your favorite BBQ sauce
    • S & P


    1. Heat a large skillet on medium heat and melt Tbsp butter. Add onion and cook until fragrant, about 3 minutes. Add meat and cook for about 2 minutes before adding bell peppers and garlic. Continue to cook until meat is cooked through and drain any excess fat if necessary.
    2. Now it’s time to make sauce! Add the ketchup – BBQ sauce. Season with salt and pepper, as desired. Bring to a slight boil and then turn down to a simmer. Simmer for 15 – 20 minutes to allow flavors to meld.
    3. Serve on slider buns.
    4. These taste best when served with French fries and lots of ketchup. It’s a known fact of life.

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