Name: Baked Chicken and Pineapple
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Cuisine: American
Ingredients: 4 Chicken breasts, skin removed; 1 Can Unsweetened pineapple chunks in juice (13 1/2 –oz.); ½ C. Wheat Bread Crumbs; 2 T. Chopped fresh parsley; ¼ t. Ginger; ¼ t. Nutmeg

Baked Chicken and Pineapple

1 vote

Prep: 10 min Cook: 1 hours Servings: 1

by ChaCha Can Cook

98 recipes

>

Prep time: 10 minutes

Cook time: 1 hours

by ChaCha Can Cook

98 recipes
>
Ingredients
- 4 Chicken breasts, skin removed
- 1 Can Unsweetened pineapple chunks in juice (13 1/2 –oz.)
- ½ C. Wheat Bread Crumbs
- 2 T. Chopped fresh parsley
- ¼ t. Ginger
- ¼ t. Nutmeg
Directions
1. Preheat oven to 350 degrees.
2. Dip breasts in pineapple juice. Combine crumbs, parsley, ginger and nutmeg. Coat chicken with mixture. Place in non-stick baking pan. Spoon chunks of pineapple around chicken pieces and pour remaining juice over all.
3. Bake for 1 hour.
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Baked Chicken and Pineapple

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