Here's one of those recipes you may say to yourself, why didn't I think of this before?
Mashed potato mixture rolled into Italian flavored bread crumbs
Baked in the oven until browned with a drizzle of olive oil on top,
seriously one of the best appetizers I have ever had!
Heat oven to 350 degrees while preparing.
Mix the shredded chicken with around 1/4 cup hot sauce set aside. Take around 2 cups mashed potatoes, 1/2 teaspoon garlic powder, 2 tablespoons blue cheese dressing if using mix all together. Fold the chicken and hot sauce into the potatoes mixing well. Place around two cups of bread crumbs on the paper plate, with a tablespoon place a heaping mound of mixture on the plate filled with the bread crumb coating both sides. Place each croquette on the parchment lined cookie sheet. Drizzle with olive oil and bake till golden browned takes around 30 minutes.
Dip with additional blue cheese, more hot sauce or ranch dressing if desired.
