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  • Bacon Potato Salad

    1 vote
    Bacon Potato Salad
    Prep: 25 min Cook: 90 min Servings: 1
    by ShaleeDP
    1124 recipes
    >

    Ingredients

    • 4 cups cubed red potatoes
    • 1 cup chopped onion
    • 7 bacon strips, cooked and crumbled
    • 2 tablespoons minced fresh parsley
    • 1-1/3 cups mayonnaise
    • 3 tablespoons grated Parmesan cheese
    • 3 tablespoons prepared ranch salad dressing
    • 2 tablespoons prepared mustard
    • 4 teaspoons white vinegar
    • 1/2 teaspoon minced garlic
    • 1/4 teaspoon salt
    • 1/4 teaspoon pepper

    Directions

    1. Place potatoes in a large saucepan and cover with water. Bring to a boil.
    2. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain.
    3. In a large bowl, combine the potatoes, onion, bacon and parsley.
    4. In a small bowl, combine the remaining ingredients.
    5. Pour over potato mixture; toss to coat.
    6. Refrigerate for 1 hour or until chilled.

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