Bacon Appetizers

Directions

1. Preheat oven to 325 degrees.
2. Line a baking sheet with parchment paper. Spray the wire racks with non-stick cooking spray and place wire racks on the parchment lined pan.
3. Place 1 teaspoon of brown sugar on top of each cracker.
4. Wrap ½ slice of bacon around the sugar topped cracker and place on the wire rack.
5. Do this with all the crackers and bake for approximately 1 to 1½ hours or until the bacon is just crisp. (Mine baked in about 1 hr. 20 min.)
6. Remove from oven to cool and serve immediately or you can freeze them and serve when needed. Heat the frozen crackers just until warm to serve.