MENU
 
 
 
 

  • Apricot Raisin Bars

    0 votes
    Apricot Raisin Bars
    Servings: 12
    by Global Cookbook
    92760 recipes
    		 >

    Ingredients

    • Mmmm
    • 1/2 c. Dry apricots, diced
    • 1/4 c. Raisins
    • 1/2 c. Apples, peeled and grated
    • 1/2 c. Reduced-sugar apricot preserves
    • 1 1/2 tsp Baking soda
    • 1 c. All-purpose flour
    • 1/2 c. Oat bran
    • 2 c. Rolled oats
    • 1 tsp Grnd cinnamon
    • 1 c. Brown sugar
    • 3/4 c. Reduced-calorie margarine, melted

    Directions

    1. In a medium bowl, combine all filling ingredients. Stir well.
    2. Make crust: In a large bowl, combine baking soda, flour, oat bran, oats, cinnamon, and brown sugar. Stir in melted margarine. Press slightly more than half of crust mix in bottom of a 9- by 13-inch pan sprayed with vegetable cooking spray.
    3. Spread on filling. Sprinkle on remaining crust. Bake at 325 degrees for 20 min. Cut into bars.
    4. Makes 24 bars
    5. Cooking for Sharing and Celebration."

    Similar Recipes

    Leave a review or comment