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  • Apple Oatmeal Cookies

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    Apple Oatmeal Cookies
    Servings: 12
    by Global Cookbook
    92760 recipes
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    Ingredients

    • 1 1/2 c. Quick cooking oatmeal
    • 3/4 c. Flour
    • 3/4 c. Whole wheat flour
    • 1/2 c. Brown sugar packed
    • 1 tsp Baking pwdr
    • 1/4 tsp Baking soda
    • 1/2 tsp Salt
    • 1 1/2 tsp Cinnamon
    • 1/2 c. Raisins
    • 1 c. Apple Peel/ finely chop
    • 1 x Egg slightly beaten
    • 1/2 c. Honey
    • 1/2 c. Vegetable oil
    • 1/3 c. Lowfat milk

    Directions

    1. Preheat oven to 375. In a medium bowl, combine oats, flours, baking pwdr, baking soda, salt and cinnamon. Stir to combine. Stir in raisins and apples. In a large bowl, combine egg, honey, oil and lowfat milk. Stir in dry ingredients. Mix to create a smooth batter. Drop batter onto ungreased baking sheets using a rounded tsp. of dough for each cookie, leaving 2" of space between each. Dip fingers in water; press dough down to about 1 1/2" diameter. Bake for 10 to 12 min or possibly till lightly golden brown. Transfer cookies to rack to cold.

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