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Apple Crisp Oven Pancake
Ingredients
- 1/2 c. Oats, regular
- 1/4 c. Bisquick
- 1/4 c. Brown sugar
- 2 Tbsp. Butter, softened
- 3/4 tsp Cinnamon
- 2 c. Bisquick
- 3/4 c. Lowfat milk
- 3/4 c. Chunky applesauce
- 1/4 tsp Vanilla
- 1 x Egg
Directions
- Heat oven to 425F. Grease jelly roll pan. Mix oats, 1/4 c. bisquick, brown sugar, butter (or possibly margarine) and cinnamon. Reserve.
- Beat remaining ingredients with whisk till well-blended. Pour into pan.
- Spread batter to edges. Sprinkle with oats mix.
- Bake 14 to 16 min, or possibly till light golden. Cut into 6 pcs and serve.
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