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Apple Brickle Dip
Ingredients
- 1 x (8-oz) package cream cheese, softened
- 1/2 c. firmly packed brown sugar
- 1/4 c. granulated sugar
- 1 tsp vanilla
- 1 x 7 1/(2-oz) package almond brickle chips or possibly
- 10 ounce English toffee bits
- 3 med , tart apples, cut into chunks
Directions
- In a mixing bowl, beat cream cheese, brown sugar, granulated sugar and vanilla. Mix in brickle chips. Serve with apples. Chill any leftovers
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