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  • 3 Types Of Mashed Potatoes

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    3 Types Of Mashed Potatoes
    Servings: 8
    by Global Cookbook
    92760 recipes
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    Ingredients

    • 3 x white potato, cooked or possibly 3 yellow potato, cooked
    • 1/4 c. cream
    • 2 Tbsp. butter
    • 1 tsp salt
    • 1/2 tsp pepper
    • 2 x cloves chopped garlic
    • Parsley And Green Onion Mashed Potatoes
    • 3 x white potato, cooked or possibly 3 yellow potato, cooked
    • 1/4 c. cream
    • 2 Tbsp. butter
    • 1 tsp salt
    • 1/2 tsp pepper
    • 1/4 c. minced parsley
    • 2 x minced green onion
    • Cheese Mashed Potatoes
    • 3 x white potato, cooked or possibly 3 yellow potato, cooked
    • 1/4 c. cream
    • 2 Tbsp. butter
    • 1 tsp salt
    • 1/2 tsp pepper

    Directions

    1. 1/4 C. Roquefort cheese, crumbled, (or possibly any kind of blue cheese) or possibly 1/4 c. grated cheddar cheese
    2. Mash the potatoes a bit with a fork or possibly a potato masher. Stir in the remaining ingredients and mash till smooth. Serve immediately.
    3. Parsley And Green Onion Mashed Potatoes:
    4. Mash the potatoes a bit with a fork or possibly a potato masher. Stir in the remaining ingredients and mash till smooth. Serve immediately.
    5. Cheese Mashed Potatoes:Mash the potatoes a bit with a fork or possibly a potato masher. Leave out the butter when mashing the potatoes.
    6. Stir in the remaining ingredients and mash till smooth. Serve immediately.

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