15 Minute Recipes-Main course(Part 3)

The much awaited round up is here!

Rice Varieties

Cauliflower Rice with Boondhi Raitha from Appetizing Recipes

Chutney Chawal from Ruchii

Coconut Rice from Ashwini's Spicy Cuisine

Coconut milk Rice from Appetizing Recipes

Carrot Pulao from Appetizing Recipes

Corn Pulao from Appetizing Recipes

Cranberry Fried Rice from Asankhana

Kichdi from Dil Se..

Masala pongal from Kitchen tantra-tease your palate

Milagu pongal from Kitchen tantra-tease your palate

Peela chawaran from Simplysindhirecipes

Puli Pongal from Chandrabhaga

Sambar Sadam from Edible Garden

Simple Lemon Rice from From my kitchen to yours..

Ven Pongal from http://kaleidoscope-articlegallery.blogspot.com/

Rotis

Red Orangee Roti from Adlak's kitchen

Spicy Chapathi from Adlak's kitchen

Methi Roti from Saffron Apron

Mixed Veg Parotta from Vidya's Kitchen

Paneer Roll from Usha Nandini's Recipes

Roti Rolls from Health nut

Akki Roti from Annapurna

Dishes to go with Rice and Rotis-Gravies, Sambars & dry Curries

Baby Onions Curry from http://gharkirasoi.blogspot.com/

Beans Poriyal from Usha Nandini's Recipes

Beluli Thambli from Masala Vade

Bittergourd Curry from Kavitha'vin Kaivannam

Boloker Torkari from Khana Khazana with Malini

Brinjal Curry with podi from Spice-Club

Brinjal Tomato Sambar from Enthaligai

Capsicum Curry from Usha Nandini's Recipes

Chilli Garlic Cauliflower from Kavitha'vin Kaivannam

Coriander leaves with gram flour from SpicyKhazana

Cut Mango Pickle from Preethi's Online Cookbook

Double beans gravy from Appetizing Recipes

Drumstik kootu from Appetizing Recipes

Gobi Matar Tawa Fry from From my palate

Cauliflower Manchurian from Appetizing Recipes

Kadaintha Keerai from Kavitha'vin Kaivannam

Keerai poriyal from Viki's Kitchen

Malaai ki Subz from Zaayeka

Mavina kayi appehuli from Recipes24even.blogspot.com

Mix Veg Kurma from Appetizing Recipes

No Fuss Sweet potato fry from Nalini(nonblogger) Check out the recipe below

Okra in roasted sesame and poppy seed sauce from Appayan

Palak Paneer from Saffron Apron

Palak Chole stir fry from Veggie Food Journal

Palong Shak-er charchari (Spinach with mix-veg) from Appayan

palong-shaak-sheddho from COOK-A-DOODLE-DO

Paneer Mutter from Usha Nandini's Recipes

Plain Palak Curry from http://a2zvegetariancuisine.blogspot.com

Aloo Fry from Kalyani's kitchen

Potato curry with podi from Spice-Club

Puli inji from From my kitchen to yours..

Pumpkin Stew(Gummadikaaya pulusu) fromThe Chef and Her Kitchen

Red Capsicum Thogayal from Preethi's Online Cookbook

Soy Chilli Aloo fry from Kavitha'vin Kaivannam

Spicy Tangy Chillies from The yum factor

Spicy Soy Wadian from http://memoryarchieved.blogspot.com

Spinach Poriyal from Padma's Recipes

Sweet and Spicy Pumpkin Curry from Spicykhazana

Sweet Paneer Gravy from Esho-Bosho-Aahare

Thondekayi Saasime(Ivy gourd in yogurt sauce) from Savi-Ruchi

Yellow Pumpkin with Cashewnuts and Coconut from Tasty Treats

I realized later that 2 entries were missing in the above collage and got mixed up with chutney collage. I apologize for the confusion! Sorry guys. If I redo the collage again, it is going to take a couple of hours more. So here are the missed out pictures and links to the recipes.

Plantain Fry from Vividha ruchulu

Radish, Peas and Bell Peppers Sauteed in Olive oil from Simple Home cooking

Recipe from non blogger

No fuss sweet potato fry

1 sweet potato (US variety)

1- 2 Tbsps oil

1/2 tspn or more red chilli powder

1/4 tspn turmeric

asafoetida

2 Tbs chopped onions

2 Tbs dessicated orfrozen coconut

salt

Peel and dice the sweet potato into small pieces.

Heat the oil in a 10 inch saucepan. When the oil is heated, add all the ingredients in the order given into the pot except the sweet potato. Give the ingredients a few seconds to sizzle together. Now add the diced sweet potatoes. Sprinkle abbout three tablespoons of water and close the pan with a lid.

Lower the heat to medium and let the sweet potatoes cook. Stir it every so often. The vegetables should cook very soon. Let it roast uncovered for a few more minutes. Garnish with cilantro.

Serves four.

Thaengai podi from From my kitchen to yours..

Raithas/Pacchadi

Coconut thayir pachhadi from From kitchen to yours..

Raita/Pachadi from Usha Nandini's Recipes

Cucumber pachadi from Easy2cookrecipes

Pineapple Raita / Flavoured Greek Yogurt from http://a2zvegetariancuisine.blogspot.com

Sweet mango pachadi from Sanghi's Food Delights

Tomato and capsicum pachadi from Preethi's Online Cookbook

Carrot pachadi from Salt to taste

Please check your links and let me know if there are errors.

OK I am TIRED and want to sign off. This covers only half the round-up. Anybody interested in doing the other half? haha.. just kidding.

Enjoy!