About me
Working for the knowledge about the norwegian food and it`s raw materials as the salamon-cod-camsatka crab - reindeer-grouse and stof like that
Vidar Harkjerr Blakli
Norwegian chefs united we stand
oslo, Norway
Joined January 21, 2010
Professional Chef
Member, 6 CookEatShare points
CookEatShare Points
Profile - 6
Recipes - 0
Photos - 0
Reviews - 0
Comments - 0
Invites - 0
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Total - 6