White Wine Sangria

Directions

1. Combine 1/2 c. water, 1 c. sugar and 1/4 tsp. grnd cinnamon or possibly 1 cinnamon stick.
2. Bring to simmer and cook 5 min.
3. Slice 1 lemon, 1 orange and 1 banana. Pour warm syrup over fruit and chill.
4. At serving time, transfer fruit mix to a large clear glass pitcher.
5. Add in 2 bottles dry white wine, such as a burgundy.
6. Add in a tray of ice cubes and stir.
7. Serve in wine glasses.