Name: Turkey Loaf
Prep time: 15 min
Cook time: 80 min
Total time: 95 min
Cuisine: American
Ingredients: 2 ½ lbs ground turkey; 1 16 oz jar of salsa (separated into two 8 oz portions); 2 eggs; 1 large onion, chopped finely; 1 teaspoon garlic salt; ½ teaspoon cumin; 1 cup plain bread crumbs

Turkey Loaf

1 vote

Prep: 15 min Cook: 80 min Servings: 6

by Carolinaheartstrings

301 recipes

>

Prep time: 15 minutes

Cook time: 80 minutes

Servings: 6 servings

by Carolinaheartstrings

301 recipes
>
I substituted ground turkey and reduced the breadcrumbs and found that this “meat”loaf actually tasted better!
Ingredients
- 2 ½ lbs ground turkey
- 1 16 oz jar of salsa (separated into two 8 oz portions)
- 2 eggs
- 1 large onion, chopped finely
- 1 teaspoon garlic salt
- ½ teaspoon cumin
- 1 cup plain bread crumbs
Directions
1. Reserve 8 oz of the salsa.
2. Mix the remaining ingredients well and put in a large meatloaf pan.
3. Bake at 365 degrees for 1 hour.
4. Remove and top with the remaining salsa.
5. Bake for an additional 20 minutes.
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Turkey Loaf

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