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Tuna Fondue
Ingredients
- 2 c. toast, cut in 1/2" cubes
- 1 (7 ounce.) can tuna
- 3/4 c. cheese, grated
- 3 Large eggs, beaten
- 1 c. lowfat milk
- 1/2 teaspoon onion
- Dash paprika
Directions
- Mix all ingredients and bake at 350 degrees for 45 min.
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