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Tater Tot Casserole
No pre-cooking, easy one pot meal! Ingredients
- 1 1/2 pound ground round steak
- 1/4 teaspoon pepper
- 1 med. onion, sliced thin rings
- 1 can cream of celery soup
- 1 can cream of chicken soup
- 1 (10 ounce.) bag tater tots
- Grated cheddar cheese
Directions
- Press meat in 2 qt casserole.
- Sprinkle in pepper; layer onions.
- Mix 2 cream soups and pour over top of onions.
- Add in potatoes. Bake at 350 degrees for 45 min.
- Sprinkle top with grated cheese and bake another 25 min.
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