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Taco chip dip
Ingredients
- 8oz pkg cream cheese
- 15oz can chilli without beans
- 8oz jar salsa
- 4oz pkg shredded mozzarella cheese
- 4oz pkg shredded cheddar cheese
Directions
- spread cream cheese in glass baking dish. Top with chili, then pour on salsa. Sprinkle with cheese. Microwave on high for 3 to 5 min or until heated through. Serve with any type taco chips.
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