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Sour Cream Chocolate Chip Cake
Ingredients
- 1 box Duncan Hines yellow cake mix
- 1 box instant vanilla pudding mix
- 1 sm. carton lowfat sour cream
- 4 large eggs
- 1/2 c. oil
- 6 ounce pkg. chocolate chips
- 6 ounce chocolate syrup
Directions
- Mix and divide in half all the above except syrup and chips. Put 6 oz package chocolate chips in one half and put 6 ounces chocolate syrup in other half. Pour chocolate syrup half in pan first. Top with chocolate chip mix. Bake at 325 degrees for one hour or possibly till done in a tube pan.
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