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Savory Canned Potatoes
Quick, Easy and Tasty Ingredients
- 15 oz. can whole potatoes
- 1/2 Tbsp. butter
- 1/2 tsp. olive oil
- dried rosemary to taste
- choped parsley to taste
- black pepper
- kosher salt
Directions
- Heat olive oil and butter in a medium saute' pan. Saute' potatoes on medium high for 5 to 8 minutes until lightly brown and heated.
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