Name: Rum & Eggnog Latte
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Canadian
Ingredients: 1 cup of hot espresso (fresh or instant); 3/4 cup of hot eggnog; 2 ounces of rum (white or amber); Nutmeg (for topping)

Rum & Eggnog Latte

1 vote

Prep: 5 min Cook: 5 min Servings: 1

by Homemade & Yummy

154 recipes

>

Prep time: 5 minutes

Cook time: 5 minutes

Servings: 1

by Homemade & Yummy

154 recipes
>
Who doesn't love the true holiday classic? This Rum & Eggnog Latte is great to enjoy during tree trimming, present wrapping...or just to celebrate the holiday season.
Ingredients
- 1 cup of hot espresso (fresh or instant)
- 3/4 cup of hot eggnog
- 2 ounces of rum (white or amber)
- Nutmeg (for topping)
Directions
1. Make espresso
2. Place eggnog in pot and heat to just under boil
3. Place rum in mug
4. Add espresso
5. Froth eggnog
6. Add eggnog to mug and top with foam
7. Sprinkle nutmeg
8. Enjoy!!
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- Homemade & Yummy
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Rum & Eggnog Latte

Ingredients

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