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  • Roasted Lemon Chicken with Rosemary

    2 votes
    Roasted Lemon Chicken with Rosemary
    Prep: 20 min Cook: 75 min Servings: 1
    by ShaleeDP
    1124 recipes
    >
    I like roasting chicken from time to time. Learning new flavors is awesome.

    Ingredients

    • 2kilo Whole chicken, washed
    • 1 head Garlic, minced
    • 1 pcs Lemon, sliced
    • 1 sprig Rosemary
    • Salt and Pepper to taste

    Directions

    1. Preheat the oven to 375 degrees F.
    2. Set a baking tray ready.
    3. Pat the chicken dry using paper towels and insert a few garlic cloves under the skin. pat the remaining chopped garlic on the surface and inside the cavity.
    4. Rub the chicken with salt both outside and in the cavity.
    5. Arrange the lemon slices on the surface of the chicken using toothpicks.
    6. Insert the rosemary sprigs inside the chicken cavity.
    7. Place the prepared chicken in the oven for 75 minutes.
    8. Remove from the oven and allow to rest for about 5 minutes before service and slicing.

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    Reviews

    • Robyn Savoie
      Robyn Savoie
      I have a similar recipe...this is one of my favorite ways to prepare chicken. It's simple but Ohh So Good.
      1

      Comments

      • Julia Ann Souders
        Julia Ann Souders
        I'm saving that recipe. I like to roast a whole chicken too.

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