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  • Red Rice

    1 vote
    Prep time:
    Cook time:
    Servings: 4
    by Deb Theisen
    48 recipes
    >

    Ingredients

    • 1 small onion chopped
    • 2-3 cloves garlic, chopped/minced
    • 1 tsp olive oil
    • 1 cup uncooked long grain rice
    • 2 cups chicken broth
    • 1 tsp salt
    • 1/4 tsp pepper
    • 1 (4.5oz) can chopped green chilies
    • 3 Tbl tomato paste
    • 1/4 cup chopped parsley

    Directions

    1. saute onion and garlic in hot oil in a large saucepan over medium high heat 3 minutes or until onion is tender
    2. Stir in rice and next 3 ingredients, bring to a boil.
    3. Reduce heat and cook 20 minutes
    4. Remove from hear and stir in green chilies, tomato paste, and parsley

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