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Pork Taco Nacho Dip
Ingredients
- 1 pound Velveeta cheese
- 1 jar (8 ounce) taco sauce
- 1 pound grnd pork, browned & liquid removed
- Nacho chips
Directions
- Cube cheese and mix with taco sauce. Place over low heat till cheese is melted, stirring often. Add in grnd pork which has been browned and liquid removed. Place in slow cooker on low heat and serve with nacho chips.
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