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Pan Roasted Steelhead Trout With Apples And O
Ingredients
- 6 x 8-ounce steelhead trout
- 2 c. Apple juice
- 1 lrg Sweet onion, sliced
- 2 c. Green apples, peeled & diced
- 6 x Cloves garlic, crushed
- 2 Tbsp. Soy sauce
- 5 sprg sage
- 2 Tbsp. Extra virgin olive oil
- Salt
- Pepper
Directions
- No Method
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