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  • Mushrooms-a-Medley

    1 vote
    Mushrooms-a-Medley
    Prep: 15 min Cook: 15 min Servings: 2
    by tigerfish
    540 recipes
    >
    Easy and delicious with feature on Willow Mushrooms

    Ingredients

    • 2 stems of celery, washed and cut into small pieces
    • 1 carrot, washed and cut into small pieces or into very thin shreds
    • 1-2 sliced red chili, cleaned with seeds removed
    • Fresh mushrooms fresh (I use king trumpet, shitake, honshimeiji), cleaned and cut close to size/shape of the vegetables
    • 1-2 garlic gloves, sliced thinly
    • some ground pork ~ option (Note: If you are vegetarian, you can omit this)
    • some white pepper

    Directions

    1. 1. In a lightly oiled pan, fry the garlic till fragrant, then add celery, carrots and red chili, followed by mushrooms and meat
    2. 2. Fry and mix well in the pan (~3-5mins) then add water and seasoning. Allow it to simmer till vegetables and mushrooms are tender and cooked, mixing well in the process
    3. 3. Finally, just a dash of white pepper to enhance the aroma

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