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  • Moscow Mule

    1 vote
    Moscow Mule
    Prep time:
    Servings: 1 Drink
    by Kaiz
    9 recipes
    		 >
    Glass Type:Old Fashioned / Rocks Glass / Moscow Mule Glass Equipment: Peg Measure Bar Spoon Method: Built

    Ingredients

    • 5-6 cubes Ice
    • 15 ML Lemon Juice
    • 60-70 ML Ginger Beer
    • 40 ML Vodka
    • 1 PC Cucuber Stick
    • A bit of history on Moscow Mule.
    • Moscow Mule: In 1941 Jack Martin of Heublein, then owner of Smirnoff Vodka and Jack Morgan the owner of Cock n Bull Saloon met at the Chatham Bar in New York. The war had halted Smirnoff production and Martin was worried about Smirnoff’s future and his friend was trying to market Ginger beer and so they came up with the idea of mixing the two.I It is traditionally served in a copper mug. There is a story behind that too ....

    Directions

    1. Add Ice to the glass, add lemom juice and ginger beer. Measure and add 40 ML of Vodka. Drop in Cucumber stick and stir with it.

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