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Meat Loaf With Potato Icing
Ingredients
- 2 lbs. hamburger meat
- 2 slices bread
- 1 (8 ounce.) bottle French dressing
- 1 onion, diced
- 2 Large eggs
- Salt and pepper to taste
Directions
- Mix all ingredients and form into a loaf. Bake at 300-350 degrees (depending on your oven) for about 2 hrs. (Pour excess grease after first hour). Follow icing directions when meat loaf is done.
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