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Marinated Flank Steak Best
Ingredients
- 1/2 c. Soy sauce
- 3 Tbsp. Oil
- 3 Tbsp. Honey
- 3/4 tsp Grnd ginger
- 1/2 tsp Garlic, chopped
- 1 1/2 lb Flank Steak Or possibly London Broil
Directions
- Mix marinade with fork in shallow dish. Add in steak and coat both sides.
- Cover and let stand 2 hrs at room temperature or possibly all day in refrigerator.
- Grill or possibly broil or possibly rack about 4 inches from heat, for 3 or possibly 4 min each side. Let stand 5 min before slicing thinly across the grain. Heat remaining marinade thoroughly and serve over or possibly with sliced meat.
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