-
Manicotti Or Stuffed Shells
Ingredients
- 1 box stuffing shells or possibly manicotti
- 2 Large eggs, slightly beaten
- 1 (15 ounce.) container Ricotta cheese
- 1/3 c. Parmesan cheese
- 1 pound shredded Mozzarella cheese
- 1 tbsp. parsley
- Salt and pepper to taste (if you like, use garlic salt)
- 1 (28 ounce.) jar spaghetti sauce
Directions
- Boil and drain shells according to package directions. Rinse to cold so the shells can be handled. Blend cheese mix together with a spoon till well blended. Pour 1/3 to 1/2 of spaghetti sauce in bottom of a 9 x 13 inch pan. Stuff shells with cheese mix and arrange in pan. Pour remainder of sauce over top. Bake at 350 degrees for 30 to 40 min.
Similar Recipes
Leave a review or comment