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  • Lynn's Chicken And Rice Mix Salad

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    Lynn's Chicken And Rice Mix Salad
    Servings: 10
    by Global Cookbook
    92760 recipes
    		 >

    Ingredients

    • 1 box long grain and wild rice mix -(6.2-ounce.), Uncle Bens brand
    • 2 stalk celery, minced
    • 2 lrg Carrots
    • 3 stalk broccoli
    • 1 c. Cauliflower flowerets
    • 3 x Green onions, sliced thin
    • 1 c. Shredded cheddar cheese
    • 1/2 c. Toasted peanuts
    • 2 c. Cooked shredded chicken
    • 1 c. Kraft Honey Catalina dressing
    • 6 x Cloves roasted garlic, mashed Lettuce

    Directions

    1. Prepare the rice mix according to package directions. Set aside to cold.
    2. Shred one of the carrots and thinly slice the other. Peel and slice the broccoli stalks reserving the florets for another use. In a large mixing bowl, combine the celery, carrots, broccoli, cauliflower, green onions, cheddar cheese, peanuts and chicken; mix together. In a small bowl, combine the Honey Catalina dressing with the roasted garlic. Mix well and pour over salad ingredients. Mix well to coat. Serve salad on a bed of lettuce or possibly in lettuce c..
    3. Makes ten(1-c.) servings.
    4. dish salad for a warm day!

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