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  • Lobster Golden Gate

    1 vote
    Prep time:
    Cook time:
    Servings: 2
    by Gianfranco Pulina
    1 recipe
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    Preparation: Boil the lobster in boiling water alive if possible. The times depend on the size of about 20/25 minutes. Cut the lobster in half along with shears, then, at will into smaller pieces. Season with plenty of extra virgin oil, salt and lemon juice

    Ingredients

    • Ingredients (for 2 persons):
    • 1 lobster (400 gr)
    • Fruity extra virgin CORAX-ALGHERO
    • salt to taste
    • 1 lemon

    Directions

    1. Preparation:
    2. Boil the lobster in boiling water alive if possible. The times depend on the size of about 20/25 minutes. Cut the lobster in half along with shears, then, at will into smaller pieces. Season with plenty of extra virgin oil, salt and lemon juice

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