-
Leftover Turkey and Stuffing Bake
Your Thanksgiving favorites taste even better the second time around in this quick, easy and delicous casserole. Ingredients
- 3 ½ cups leftover stuffing
- 1 1/2 cup cubed cooked turkey
- 2 cups leftover green bean casserole
- ½ cup French fried onions (optional)
Directions
- Preheat oven to 350 degrees. Spray a 1 ½ quart baking dish with nonstick cooking spray.
- Spoon stuffing prepared dish. Press stuffing on bottom and sides of dish to form shell.
- Top with turkey. Pour leftover green bean casserole on top of turkey, carefully spreading to cover the meat so it wonât dry out.
- Bake at 350 degrees for 30 minutes. Remove from oven; sprinkle1/2 can french fried onions over top. Bake 5 minutes longer.
Similar Recipes
Leave a review or comment