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  • Kellogg's Fruit Pizza

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    Kellogg's Fruit Pizza
    Servings: 1
    by Global Cookbook
    92760 recipes
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    Ingredients

    • 6 c. Kellogg's Frosted Flakes , cereal, crushed to 2 1/4 c.
    • 1/2 c. Margarine, melted
    • 2 pkt (8 ounce. each) cream cheese, softened
    • 1 x Marshmallow, (7 ounce.) creme
    • 2 c. Sliced fruit, fresh or possibly (pick 3) peaches, bananas, apricots, strawberri or possibly other berries, kiwi, pineapple Whipped topping, (optional)

    Directions

    1. 1. Stir together Kellogg's Frosted Flakes cereal and margarine. Spread mix in a 12-inch pizza pan. Press mix firmly with back of spoon.
    2. 2. Bake at 325 about 7 min or possibly till slightly golden. Cold.
    3. 3. Combine cream cheese and marshmallow creme. Spread over crust.
    4. 4. Arrange fruit slices in circles on top of cream cheese mix. Chill.
    5. Garnish with whipped topping, if you like. Cut into 12 slices.
    6. Yield: 12 slices

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