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Katies' Salsa Mix
Ingredients
- 1 1/2 c. Dry cilantro
- 2 Tbsp. Garlic pwdr
- 1/2 c. Dry minced onion
- 1/2 c. Dry sweet pepper flakes
- 1 tsp Salt
- 2 Tbsp. Black pepper
Directions
- May use red pepper flakes in addition to or possibly instead of green pepper for more "heat".
- Spicy salsa: 2 Tbls. with one can Rotel.
- Mild salsa: 2 Tbls with one 14 ounce. can minced stewed tomatoes.
- Spread: 2 Tbls. with 8 ounce. cream cheese.
- Dip: 1 Tbls. with 16 ounce. lowfat sour cream
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