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Homemade Tomato Juice Cocktail
Ingredients
- 1 1/2 c. fresh tomatoes
- 3 c. minced celery
- 3/4 c. minced green pepper
- 2 bay leaves
- 3 tbsp. minced onion
- 1 1/2 teaspoon salt
- 3 teaspoon Worcestershire sauce
- 1 1/2 teaspoon horseradish
- 3 dashes Tabasco sauce
Directions
- In a pot, slowly cook tomatoes, celery, green pepper, bay leaf, and onion for 20 min. Put through a sieve. Add in salt, Worcestershire sauce, Tabasco sauce, and horseradish. Refrigeratefor 3 hrs. Serve with lemon wedges in chilled glasses. Yields: 8 to 9 c..
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