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Homemade Salsa
Ingredients
- 1 1/2 c. diced green pepper
- 8 c. diced tomato
- 3 lg. diced onion
- 2 to 5 Jalapeno peppers and seeds
- 15 ounce. tomato sauce
- 3 cloves crushed garlic
- 2 tbsp. vinegar
- 1 tbsp. salt
Directions
- Simmer all ingredients for 15 min. Mix 1/4 c. water and 4 Tbsp. cornstarch and add in to mix. Bring to a boil. Cold, put in containers and freeze.
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