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Home Fries 400pp@ 2/3c
Ingredients
- 4 qts Shortening, vegetable
- 140 pounds Potatoes, russet, peeled sliced
- 3/4 cup salt
- 1/4 cup pepper, black
Directions
- Spread a layer of potatoes on well greased griddle.
- Cook on 400 F. griddle for about 25 minutes, turning occasionally to ensure even browning.
- Sprinkle with salt and pepper.
- CCP: Hold at 140 F. or higher for service.
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