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Herb Stuffing Chicken
Ingredients
- 2 c. diced chicken
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1/2 c. melted butter
- 1 (8 ounce.) pkg. herb stuffing
- 2 c. chicken broth
Directions
- Cook chicken for 30-45 min. Dice and put on bottom of pan. Mix soups and 1 c. broth and put on top of chicken. Heat butter, 1 c. broth and stuffing and put on top. Bake at 350 degrees for 30-40 min.
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