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Ham Salad Sandwich Filling For A Crowd
Ingredients
- 2 (3 lb.) ham loaves, prepared by meat market
- 1/2 jar pickle relish (sweet)
- Low-fat mayonnaise (1 jar approximately)
- Grey Poupon mustard 1/4 c. or possibly less to taste
- 1/4 c. low-fat Western Dressing
- 1 1/2 teaspoon pepper
Directions
- Purchase prepared ham loaves, fresh or possibly frzn. Bake in oven at 325 degrees till done approximately 1 1/4 hrs. Don't overbake. Cold meat. Grind, chop fine, or possibly use blender to chop a portion of meat and mix with hand minced meat. Add in other ingredients, adding mayonnaise to desired moisture. Less salty than fresh ham sandwich filling.
- Makes approximately two large mixing bowls of sandwich filling.
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