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Green Beans With Sun Dried Tomatoes
Ingredients
- 1/3 c. Tomatoes, sun-dry
- 1/4 c. Water
- 1 lb Green beans
- 3 Tbsp. Water
- 4 Tbsp. Italian dressing (light)
Directions
- In a small bowl, soak tomatoes in water. Set aside. Snap off ends of green beans and place in covered casserole dish along with 3 Tbsp. water. Microwave on High* for 4 min. Stir and continue microwaving on High for an additional 4 min. Let stand for 2 min. Drain water from sun-dry tomatoes and dice into small pcs. Mix tomatoes with salad dressing in a small bowl. Set aside. Drain beans. Pour dressing over beans and toss.
- Makes 4 to 6 servings.
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