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Great Party Punch
Ingredients
- 2 bottles ginger ale
- 2 bottles club soda
- 3 cans frzn Hawaiian Punch (6 ounce.)
- 2 cans frzn lemonade
- 1 pt. raspberry sherbet ice cream
Directions
- Defrost punch and lemonade. Put in punch bowl. Sodas should be well chilled. Blend well; add in sherbet and swirl around. Serves 40 - easily doubled. Can also use champagne and other types of punch, except raspberry.
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